By Jasreet Kaur30, Jan 2025 12:30 PMjagranjosh.com
Do you know?
Samosa is originally from the Middle East. It came to India centuries ago. It evolved into a crispy, spicy snack and is now loved worldwide. Tap to read in detail.
Arrival in India
Traders brought samosas to India in the 13th century. People started making and eating them and they became very popular.
Early Samosa Ingredients
Old samosas had meat, nuts and dried fruits. They were rich and tasty, enjoyed by royal families.
Evolution in India
Indians changed the recipe. They used potatoes, peas, and spices instead of meat, making it a vegetarian snack.
Street Food Popularity
Samosas became a popular snack. People enjoy them with chutney, tea or even in chaat dishes.
Global Spread
Samosas are now eaten in many countries. Each place makes them differently, with unique fillings and spices.
Modern Innovations
Now, samosas come in new flavors. Some have cheese or even chocolate inside, making them more exciting.